Comments on: Getting My Grill On

By: Wedged Sweet Eats « 40 Fit In The Mitt

Wedged Sweet Eats « 40 Fit In The Mitt — Sat, 14 Apr 2012 17:24:07 +0000

[...] Plank Club Update: I have been holding a 42 second Plank and doing it at least 3 times per day. In addition to the Standard Plank, I started adding the Reverse Plank. [...]

By: 40 Fit In The Mitt

40 Fit In The Mitt — Tue, 10 Apr 2012 02:37:28 +0000

Oh, I can’t wait to grill up some fish, I have never used cedar planks, but I found some at the grocery store and really want to try them out! Your progress has been amazing, I love your updates, keep it up.

By: ashlee2012

ashlee2012 — Fri, 06 Apr 2012 02:02:01 +0000

I am currently involved in a very serious love affair with our grill, too! We have had grilling weather pretty much since the beginning of March, and we have done everything from burgers and chicken to cedar planked salmon and pizza! That gyro looks delicious, you’ve inspired me to give tzatziki sauce another try- I had a bad batch at a restaurant a couple of months ago and have sworn it off ever since!

By: 40 Fit In The Mitt

40 Fit In The Mitt — Fri, 06 Apr 2012 01:34:53 +0000

I’m looking forward to going to the retreat. Next year you have to go! In the summer I will find any excuse not to tun on the oven.

By: An Unrefined Vegan

An Unrefined Vegan — Fri, 06 Apr 2012 01:30:43 +0000

Smells like summer!

By: wildbluewonder

wildbluewonder — Thu, 05 Apr 2012 18:42:53 +0000

That gyro looks awesome, much tastier (and healthier) than the one I get at Leo’s.

I wish I could afford the Blend Retreat. Maybe next year!

I have grilled Tater Tots! Too funny. We did it several times last summer. No way I was turning the oven on!